Foods that will win the war and how to cook them (1918)

"Foods that Will Win the War and How to Cook Them" by C. Houston Goudiss, along with Alberta M. Goudiss, is a cookbook from a time of conflict that teaches readers how to save food and cook useful meals. It gives recipes and tips for using less wheat and meat, so there is plenty of food for everyone. It shares facts on wasted food and gives easy steps for making bread and meals with different grains. This book encourages people to change how they cook to help their country during hard times.