"Aunt Caroline's Dixieland Recipes" by Emma McKinney is a celebration of Southern cuisine from the early 1900s. The book honors the recipes and cooking style of Aunt Caroline Pickett, a talented Virginia cook. It's filled with a wide range of Southern dishes, from everyday meals to special occasion treats. Readers will find recipes for everything from fried chicken prepared in the Virginia way to tasty choices such as Devil’s Food Cake and Southern Apple Pie. The author makes sure the instructions are easy to follow, so anyone can successfully create these classic Southern favorites. This cookbook is like a tasty trip to the South, perfect for cooks of all levels.
Aunt Caroline's Dixieland recipes
By Emma McKinney
Discover time-tested recipes from a Virginia cook and bring the flavors of classic Southern home-cooking to your own kitchen.
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2023-07-05
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About the AuthorInformation on this author is scarce, but their work continues to inspire readers.
Information on this author is scarce, but their work continues to inspire readers.
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