Margaret Mahaney Talks About Turkeys

"Margaret Mahaney Talks About Turkeys" by Margaret Mahaney is an instructional handbook from the early 1900s offering in-depth advice on how to breed, nurture, and keep turkeys healthy, perfect for the turn-of-the-century poultry farmer. This book dives into early poultry management practices, focusing on domestic turkey farming and tackling frequent industry issues while giving techniques to produce healthy turkeys. Margaret Mahaney shares her substantial knowledge gained through years of hands-on experience, going over everything from picking breeder animals and providing nourishment, to avoiding deadly diseases. Mahaney highlights the need for diligence and cleanliness, explaining her exclusive methods that resulted in her great success in turkey farming, while giving background on the obstacles she conquered to connect with novice and seasoned poultry growers. The book is both a manual for turkey farming and an inspiring tale of resolve and creativity when faced with difficulty.