The virtues of common water : $b or, The advantages thereof, in preventing and curing many distempers : gathered from the writings of several eminent physicians, and also from more than forty years experience

"The Virtues of Common Water: or, The Advantages Thereof, in Preventing and Curing Many Distempers" by John Smith is a discourse extolling the health benefits of water, drawing from both medical expertise and decades of personal experience. Smith sets out to demonstrate that water can serve as a powerful tool for both warding off and treating illnesses. He argues water is a universal cure, effective against ailments like digestive problems and sickness resulting from alcohol comsumption. Smith bolsters his claims with evidence from respected medical figures, asserting that water can ease stomach discomfort, reduce fevers, and generally improve health through simple hydration and sensible eating habits.