Book of Etiquette, Volume II

"Book of Etiquette, Volume II" by Lillian Eichler Watson is an early 20th-century handbook that teaches readers how to behave politely in different social settings. It explains the finer points of etiquette for things like eating meals and dealing with people who work in your home, showing how being kind and respectful is important for everyone. The book discusses how hosts and guests should act, offering guidelines for living elegantly. It starts by looking at the connections between a homeowner and their servants, highlighting the need for respect to keep things running smoothly; it advises treating servants with kindness and recognizing their importance, suggesting that etiquette is about valuing others. This introduction previews the book's upcoming exploration into dining, parties, and social events.