Maria Parloa
Maria Parloa was an American author of books on cooking and housekeeping, the founder of two cooking schools, a lecturer on food topics, and an early figure in the "domestic science" movement. A culinary pioneer, she was arguably America's first celebrity cook, considered "one of the innovative superstars of her field".
Camp Cookery. How to Live in Camp
"Camp Cookery. How to Live in Camp" by Maria Parloa is a practical guidebook written in the late 19th century, specifically aimed at those interested ...
By Maria Parloa
Miss Parloa's New Cook Book
"Miss Parloa's New Cook Book" by Maria Parloa is a comprehensive cookbook and guide to marketing and cooking techniques, written in the late 19th cent...
By Maria Parloa
Six Cups of Coffee Prepared for the Public Palate by the Best Authorities on Coffee Making
"Six Cups of Coffee" by Parloa, Campbell, Corson, Harland, Lincoln, Owen, and Poole is a culinary guide and collection written in the late 19th centur...
By Maria Parloa
Chocolate and Cocoa Recipes and Home Made Candy Recipes
"Chocolate and Cocoa Recipes and Home Made Candy Recipes" by Parloa and Hill is a culinary guide focused on chocolate and candy-making, likely written...
By Maria Parloa
Miss Parloa's Young Housekeeper Designed Especially to Aid Beginners; Economical Receipts for Those Who Are Cooking for Two or Three
"Miss Parloa's Young Housekeeper" by Maria Parloa is a practical guidebook written in the late 19th century. This work is designed to assist beginner ...
By Maria Parloa
Canned Fruit, Preserves, and Jellies: Household Methods of Preparation
"Canned Fruit, Preserves, and Jellies: Household Methods of Preparation" by Maria Parloa is a practical guide on food preservation techniques, specifi...
By Maria Parloa
An Ideal Kitchen: Miss Parloa's Kitchen Companion A Guide for All Who Would Be Good Housekeepers
"An Ideal Kitchen: Miss Parloa's Kitchen Companion" by Maria Parloa is a guidebook for aspiring housekeepers written in the late 19th century. The boo...
By Maria Parloa