Americana Ebrietatis The Favorite Tipple of our Forefathers and the Laws and Customs Relating Thereto

"Americana Ebrietatis" by Hewson L. Peeke is a historical exploration of early American drinking habits, laws, and social customs surrounding alcohol. It looks at how different groups of immigrants made alcohol a key part of their culture, with drinks like beer, wine, and cider being preferred over water for health reasons. The narrative highlights alcohol’s place in everyday life, big social events, and even how the country was run. By looking at these early traditions, the book sets the stage for a discussion about how thoughts on the liquor business changed over time in America and the impact it had on the country.