Claret and Olives, from the Garonne to the Rhone Notes, social, picturesque, and legendary, by the way.

"Claret and Olives, from the Garonne to the Rhone" by Angus B. Reach is a 19th-century travelogue where the author takes readers on a journey through the scenic wine country of France. The story highlights the author's time in and around Bordeaux, showing the region's culture and traditions. The detailed description of the area provides a snapshot of social life, historical happenings and the uniqueness of the season, as the book is filled with rich descriptions of the landscape and the characters encountered. The narrative captures the spirit of rural France, the harvesting feasts, and the intricacies of winemaking.