Gustavus A. Eisen
Information on this author is scarce, but their work continues to inspire readers.
Total Book Reviews
10.0k
Total reviews from Goodreads may change
Categories
Relevance
Showing 1 - 2 of 2 results
Fig Culture Edible Figs: Their Culture and Curing. Fig Culture in the Gulf States.
"Fig Culture" by Gustavus A. Eisen and F. S. Earle is a scientific publication produced as a bulletin by the U.S. Department of Agriculture’s Division...
By Gustavus A. Eisen
The Raisin Industry A practical treatise on the raisin grapes, their history, culture and curing
"The Raisin Industry" by Gustav A. Eisen is a practical treatise on raisin grapes, their history, culture, and curing, written in the late 19th centur...
By Gustavus A. Eisen