"The Three Voyages of Captain Cook Round the World. Vol. II. Being the Second of the First Voyage" by James Cook, is a historical narrative that chronicles Captain Cook's expeditions, specifically detailing his exploration of New Zealand. The book vividly portrays Cook's meticulous charting of the land, his interactions with the Māori people, and his keen observations of the natural world. The volume recounts sailing along coastlines, documenting weather, and the challenges of life at sea, while highlighting the cultural differences and impacts of European contact with indigenous populations, capturing a moment of both discovery and cultural exchange.

The Three Voyages of Captain Cook Round the World. Vol. II. Being the Second of the First Voyage
By James Cook
Embark on an 18th-century voyage to New Zealand, where a captain's meticulous charting of new lands clashes with the customs of its native peoples.
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2018-05-13
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About the AuthorCaptain James Cook was a British explorer, cartographer and naval officer famous for his three voyages between 1768 and 1779 in the Pacific Ocean and to New Zealand and Australia in particular. He made detailed maps of Newfoundland prior to making three voyages to the Pacific, during which he achieved the first recorded European contact with the eastern coastline of Australia and the Hawaiian Islands and the first recorded circumnavigation of New Zealand.
Captain James Cook was a British explorer, cartographer and naval officer famous for his three voyages between 1768 and 1779 in the Pacific Ocean and to New Zealand and Australia in particular. He made detailed maps of Newfoundland prior to making three voyages to the Pacific, during which he achieved the first recorded European contact with the eastern coastline of Australia and the Hawaiian Islands and the first recorded circumnavigation of New Zealand.
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