Cornish Feasts and Folk-lore

"Cornish Feasts and Folk-lore" by M. A. Courtney is a window into Cornwall's past, painted with vibrant descriptions of its late 19th-century traditions. The book focuses on the unique Cornish identity expressed through community feasts and deeply rooted folklore, particularly looking at the joyful celebrations and curious superstitions tied to saints’ days and special occasions like "feasten." It gives the reader a taste of Cornish life as it was, highlighting the vital role of hospitality and togetherness, while also introducing dishes such as"figgy-pudden" and other culinary delights that were essential to these events. Through these stories, the book captures the blend of religious practices and local customs that made Cornwall's culture so distinctive, inviting readers to experience this fascinating heritage.